The Versicarte mobile hot up servery counter offers the ultimate in service, practicality and manoeuvrability. The compact design features three 1/1 GN toughened glass thermopanel elements on the top that can be varied in temperature up to 110 degrees. Sliding doors offer good access to the two-shelf hot cupboard below, which is fitted with removable rodded shelves with heavy duty stainless steel supports. A thermostatic control allows the hot cupboard temperature to be varied between 30-110 degrees.
The heated and illuminated gantry with two-position glass sneeze screen provides additional heat and attractive display. The sneeze screen can be easily repositioned for either assisted or self-service applications.
A drop-down triple tube tray slide provides a level surface to rest trays or plates during service and can be easily folded away when not in use.