Achieving the highest quality and consistency in your spirits is paramount as a distiller. Kerry Yeastex® 61 is the go-to yeast nutrient, meticulously formulated to enhance yeast health, boost fermentation efficiency, and minimize off-flavors. With a rich blend of essential amino acids, vitamins, and minerals, Yeastex® ensures your yeast thrives in diverse mash conditions, maximizing sugar conversion for optimal alcohol yields.

By choosing Kerry Yeastex, you’ll benefit from faster fermentation rates, reduced risk of stuck fermentations, and improved flavor profiles, allowing you to craft premium spirits. Elevate your distillation process and consistently deliver exceptional quality. Kerry Yeastex® 61 is a key ingredient in your recipe for spirit success.

Usage:

Yeastex 61 should be slurried and dissolved in water before being added to the wash post-mash. If boiling, it is added to the wash in the kettle shortly before chilling. Choose Yeastex® 61 for all distilling processes, especially whiskies high in raw materials or sugar bases like dextrose, sucrose, molasses, and agave that lack the nutrition yeast needs.