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Lemongrass's citrus aroma and lemon flavor create a subtle but unique addition to a lager. Add 2-3 ounces late in the boil or at flame out for an aromatic twist to your beer.
The simple answer here is Mexican food but lets be a little more adventurous. The subtle citrus character from the Motueka hop will pair well with a light citrusy seafood dish. Try it with trout baked with lemon and dill.
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