Includes frosting & sprinkles, Proudly Australian Made, Soy & Egg Free, Gluten & dairy free, Vegan friendly, Halal Certification Authority – Australia.

Ingredients

Cake Mix: Gluten Free Flours Blend (Maize Flour, Maize Starch, Rice Flour, Tapioca Starch), Sugar, Palm Oil**, Raising Agents (Sodium Bicarbonate, Glucono Delta-Lactone, Sodium Acid Pyrophosphate), Emulsifiers (Polyglycerol Ester of Fatty Acids, Mono & Diglycerides of Fatty Acids), Thickeners (Distarch Phosphate, Guar Gum, Xanthan Gum), Fiber, Natural Flavor, Frosting: Icing Sugar, Maize Starch, Thickener (Distarch Phosphate), Natural Flavor, Sprinkles: Sugar, Tapioca Starch, Natural Colors (Beetroot Red, Curcumin, Paprika), Glazing Agent (Carnauba Wax), Plant Extract, SalDoce Fine Foods uses Sustainable Palm Oil under the RSPO programme. This is also certified Identity Preservation to ensure there is no damage to the environment

Allergy Information

Free From Eggs, May Contain Nuts, and May Contain Peanuts, Free From Soya. Sprinkles are manufactured and packed in a separate facility that may contain traces of Peanuts and other Nuts. Suitable for Vegetarians. Suitable for Vegans; Halal; Gluten free

Nutritional Information