The Flexi Fish Fillet Knife by Berti has a thin flexible blade for filleting fish. The narrow, long blade enables the knife to cleanly separate the flesh from the backbone. The long blade makes this filet knife great for filleting, skinning and slicing larger fish. Berti knives are handmade in Italy by skilled artisans with the technique used since 1895. The knives are forged out of stainless steel and are made with the highest craftsmanship. Berti artisans create knives with the integrity and authenticity that cannot result from mass production. The same craftsman that begins a knife takes it all the way through to the completion.

Specifications:

• Handle: Ox horn
• Blade type: Anchored Tang - This type of blade is firmly anchored in the handle piece. The handle is one solid piece with the singular blade inserted inside.
• Total length: 13.4"
• Blade length: 8.3"
• Hand wash only