Filotea Le Matassine Tagliatelle Paglia e Fieno Nest Artisan Egg Pasta Pasta – a tasty combination of classical egg tagliatelle together with spinach.  Flat, chunky and long, this is a lovely nest like shape that easily soaks up sauce with its rough texture and is a pleasure to admire and devour. Made using an ancient family recipe and the same preparation and production methods, just soft wheat flour, the finest eggs, bronze drawn dough and a slow-dry technique, makes this a standout fresh pasta product that truly tastes homemade.

Ingredients

Durum wheat semolina, eggs (27%), wheat flour

Allergy Information

May contain molluscs and soybeans

Nutritional Information