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Recipes and Stories from My Southern Kitchen Hardcover | 256 pages Cooking / Regional & Cultural / Cajun & Creole The creator of the popular food blog For the Love of the South captures the essence of Southern culture—a deep devotion to family, friends, and food—in a charming cookbook featuring delicious, comforting recipes, her recollections of growing up on the bayous of Louisiana, and more than 100 full-color and black-and-white photographs
Dimensions: 7.4 x 1.1 x 9.6 in
Ships within 48 hours · Estimated delivery Jun 23 - Jun 28
US$40
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