Grass Fed Beef steak stir-fry strips (quick frozen, un-aged)Strips of lean, trimmed grass fed beef steak. An ideal freezer standby cooks in less than a minute. Combine with thinly sliced vegetables for a quick stir fry, stir into a stroganoff sauce, or saute and toss into noodles. This beef has been butchered within 3 days of slaughter and frozen immediately to minimise the development of histamine.