Ingredients Type "0" soft wheat flour, apricot jam 24.6% (sugar, apricot purée 35% corresponding to 8.6% of the finished product, glucose-fructose syrup, gelling agent: pectin, acidity regulator: citric acid ), vegetable margarine (cocoa butter, sunflower oil, coconut oil, water, safflower oil), fresh eggs, sugar, water, yeast, emulsifiers: mono and diglycerides of fatty acids, butter, flavorings (milk) , Sunflower seed oil, Salt, Egg yolk, May contain traces of: nuts, sesame and soy
Kostenloses Italian Gourmet Polpa di pomodoro!
BRIOCHES - The apricot croissants are made with a real soft and delicate pastry, which hides a sweet and creamy filling of apricot jam
FOR BREAKFAST - An apricot croissant with a cup of milky coffee with a little sugar and fruit juice. A varied diet and a little movement are the best way to have a healthy life
INGREDIENTS - Wheat flour, 100% Italian apricot jam, fresh eggs and sugar. Without palm oil, color additives, preservative additives, hydrogenated fats, GMO ingredients
SNACKS AND CAKES - Recipes for everyone to enjoy in the morning, as a snack or at dinner. Mulino Bianco croissants, snacks and cakes that will win over adults and children. To have a touch of goodies at any time of the day
Ingredients Type "0" soft wheat flour, apricot jam 24.6% (sugar, apricot purée 35% corresponding to 8.6% of the finished product, glucose-fructose syrup, gelling agent: pectin, acidity regulator: citric acid ), vegetable margarine (cocoa butter, sunflower oil, coconut oil, water, safflower oil), fresh eggs, sugar, water, yeast, emulsifiers: mono and diglycerides of fatty acids, butter, flavorings (milk) , Sunflower seed oil, Salt, Egg yolk, May contain traces of: nuts, sesame and soy